The fresh, lively mouthfeel and crisp lemon, grapefruit and green apple flavors more than make up for an offputting sulfur smell when the bottle is first opened. Airing it before tasting, or aging it another six months or more should be all the help it needs. —J.C.
The fresh, lively mouthfeel and crisp lemon, grapefruit and green apple flavors more than make up for an offputting sulfur smell when the bottle is first opened. Airing it before tasting, or aging it another six months or more should be all the help it needs. —J.C.
The fresh, lively mouthfeel and crisp lemon, grapefruit and green apple flavors more than make up for an offputting sulfur smell when the bottle is first opened. Airing it before tasting, or aging it another six months or more should be all the help it needs. —J.C.
The fresh, lively mouthfeel and crisp lemon, grapefruit and green apple flavors more than make up for an offputting sulfur smell when the bottle is first opened. Airing it before tasting, or aging it another six months or more should be all the help it needs. —J.C.