Getting old, with the fresh fruit fading to leathery, earthy flavors. The tannins are still firm, and so are the acids. Unlikely to develop, so drink now.
Getting old, with the fresh fruit fading to leathery, earthy flavors. The tannins are still firm, and so are the acids. Unlikely to develop, so drink now.
Getting old, with the fresh fruit fading to leathery, earthy flavors. The tannins are still firm, and so are the acids. Unlikely to develop, so drink now.
Getting old, with the fresh fruit fading to leathery, earthy flavors. The tannins are still firm, and so are the acids. Unlikely to develop, so drink now.