This dry, fragrant and acidic Argentinian white joins a number of other similar varieties that are expanding Americans' choice of varieties. Stainless-steel fermented, it's crisp and zesty, with lime, pineapple, floral, pepper and clove flavors. Tremendously versatile, from the cocktail party to the dinner table.
This dry, fragrant and acidic Argentinian white joins a number of other similar varieties that are expanding Americans' choice of varieties. Stainless-steel fermented, it's crisp and zesty, with lime, pineapple, floral, pepper and clove flavors. Tremendously versatile, from the cocktail party to the dinner table.
This dry, fragrant and acidic Argentinian white joins a number of other similar varieties that are expanding Americans' choice of varieties. Stainless-steel fermented, it's crisp and zesty, with lime, pineapple, floral, pepper and clove flavors. Tremendously versatile, from the cocktail party to the dinner table.
This dry, fragrant and acidic Argentinian white joins a number of other similar varieties that are expanding Americans' choice of varieties. Stainless-steel fermented, it's crisp and zesty, with lime, pineapple, floral, pepper and clove flavors. Tremendously versatile, from the cocktail party to the dinner table.