Normally used as a minor blending grape with Cabernet, Petit Verdot is difficult to make interesting by itself, and this one is no exception. Midnight black, raspingly dry and fiercely tannic, it has tobacco, cherry and oak flavors. Might someday evolve into something, but who knows.
Normally used as a minor blending grape with Cabernet, Petit Verdot is difficult to make interesting by itself, and this one is no exception. Midnight black, raspingly dry and fiercely tannic, it has tobacco, cherry and oak flavors. Might someday evolve into something, but who knows.
Normally used as a minor blending grape with Cabernet, Petit Verdot is difficult to make interesting by itself, and this one is no exception. Midnight black, raspingly dry and fiercely tannic, it has tobacco, cherry and oak flavors. Might someday evolve into something, but who knows.
Normally used as a minor blending grape with Cabernet, Petit Verdot is difficult to make interesting by itself, and this one is no exception. Midnight black, raspingly dry and fiercely tannic, it has tobacco, cherry and oak flavors. Might someday evolve into something, but who knows.