This classic Margaret River white blend is pale gold in hue. After some swirling, reductive oniony aromas blow off, replaced by notes of lemon verbena tea, white grapefruit, grass, white spice, wax and wet wool. Slippery and textural and sliced through with tingly acidity, those juicy, waxy citrus and spice characters linger long after the wine has been drained.
This classic Margaret River white blend is pale gold in hue. After some swirling, reductive oniony aromas blow off, replaced by notes of lemon verbena tea, white grapefruit, grass, white spice, wax and wet wool. Slippery and textural and sliced through with tingly acidity, those juicy, waxy citrus and spice characters linger long after the wine has been drained.
This classic Margaret River white blend is pale gold in hue. After some swirling, reductive oniony aromas blow off, replaced by notes of lemon verbena tea, white grapefruit, grass, white spice, wax and wet wool. Slippery and textural and sliced through with tingly acidity, those juicy, waxy citrus and spice characters linger long after the wine has been drained.
This classic Margaret River white blend is pale gold in hue. After some swirling, reductive oniony aromas blow off, replaced by notes of lemon verbena tea, white grapefruit, grass, white spice, wax and wet wool. Slippery and textural and sliced through with tingly acidity, those juicy, waxy citrus and spice characters linger long after the wine has been drained.