The trick of making Zinfandel elegant is to make it feel texturally like Cabernet Sauvignon, while maintaining Zin's flavors. Stuhlmuller's Zin does just that. It's full-bodied, dry and smooth, with soft velvety tannins and a long finish. Yet the briary, peppery, wild berry fruit flavors are all Zinfandel.
The trick of making Zinfandel elegant is to make it feel texturally like Cabernet Sauvignon, while maintaining Zin's flavors. Stuhlmuller's Zin does just that. It's full-bodied, dry and smooth, with soft velvety tannins and a long finish. Yet the briary, peppery, wild berry fruit flavors are all Zinfandel.
The trick of making Zinfandel elegant is to make it feel texturally like Cabernet Sauvignon, while maintaining Zin's flavors. Stuhlmuller's Zin does just that. It's full-bodied, dry and smooth, with soft velvety tannins and a long finish. Yet the briary, peppery, wild berry fruit flavors are all Zinfandel.
The trick of making Zinfandel elegant is to make it feel texturally like Cabernet Sauvignon, while maintaining Zin's flavors. Stuhlmuller's Zin does just that. It's full-bodied, dry and smooth, with soft velvety tannins and a long finish. Yet the briary, peppery, wild berry fruit flavors are all Zinfandel.