One of the few paille-style wines in California, but I must say this method of inducing sweetness doesn't threaten good old-fashioned botrytis. There's a rusticity to the sweet apricot flavors that does not justify the price.
One of the few paille-style wines in California, but I must say this method of inducing sweetness doesn't threaten good old-fashioned botrytis. There's a rusticity to the sweet apricot flavors that does not justify the price.
One of the few paille-style wines in California, but I must say this method of inducing sweetness doesn't threaten good old-fashioned botrytis. There's a rusticity to the sweet apricot flavors that does not justify the price.
One of the few paille-style wines in California, but I must say this method of inducing sweetness doesn't threaten good old-fashioned botrytis. There's a rusticity to the sweet apricot flavors that does not justify the price.