• 92 Points
    Tablas Creek 2019 Patelin de Tablas Blanc White (Paso Robles)

    Light lemon-peel, lychee, honeysuckle and apple aromas show on the nose of this blend of 35% Grenache Blanc, 25% Roussanne, 19% Viognier, 14% Marsanne and 7% Clairette Blanche. The palate intrigue with citrus flavors, from mandarin pith to makrut lime, with a bright lemongrass tone carrying throughout the tightly woven texture.

    — M.K. Published 3/1/2021
  • 92 Points
    Tablas Creek 2019 Patelin de Tablas Blanc White (Paso Robles)

    Light lemon-peel, lychee, honeysuckle and apple aromas show on the nose of this blend of 35% Grenache Blanc, 25% Roussanne, 19% Viognier, 14% Marsanne and 7% Clairette Blanche. The palate intrigue with citrus flavors, from mandarin pith to makrut lime, with a bright lemongrass tone carrying throughout the tightly woven texture.

    — M.K. Published 3/1/2021
  • 92 Points
    Tablas Creek 2019 Patelin de Tablas Blanc White (Paso Robles)

    Light lemon-peel, lychee, honeysuckle and apple aromas show on the nose of this blend of 35% Grenache Blanc, 25% Roussanne, 19% Viognier, 14% Marsanne and 7% Clairette Blanche. The palate intrigue with citrus flavors, from mandarin pith to makrut lime, with a bright lemongrass tone carrying throughout the tightly woven texture.

    — M.K. Published 3/1/2021
  • 92 Points
    Tablas Creek 2019 Patelin de Tablas Blanc White (Paso Robles)

    Light lemon-peel, lychee, honeysuckle and apple aromas show on the nose of this blend of 35% Grenache Blanc, 25% Roussanne, 19% Viognier, 14% Marsanne and 7% Clairette Blanche. The palate intrigue with citrus flavors, from mandarin pith to makrut lime, with a bright lemongrass tone carrying throughout the tightly woven texture.

    — M.K. Published 3/1/2021