Good structure and acidity serves up pretty blackberry, cassis, anise, tar and spice flavors. Tannins are smooth and ripe, with a bright-edged finish that hints of tar and citrus.
Good structure and acidity serves up pretty blackberry, cassis, anise, tar and spice flavors. Tannins are smooth and ripe, with a bright-edged finish that hints of tar and citrus.
Good structure and acidity serves up pretty blackberry, cassis, anise, tar and spice flavors. Tannins are smooth and ripe, with a bright-edged finish that hints of tar and citrus.
Good structure and acidity serves up pretty blackberry, cassis, anise, tar and spice flavors. Tannins are smooth and ripe, with a bright-edged finish that hints of tar and citrus.