Baked red cherry, star anise, gingersnaps and purple flowers show on the fruity but elegant nose of this bottling. Those strong fruit and hearty spice flavors show on the sip as well, which is framed by powerful acidity. That acid needs more time to mellow, so drink 2020–2030.
Baked red cherry, star anise, gingersnaps and purple flowers show on the fruity but elegant nose of this bottling. Those strong fruit and hearty spice flavors show on the sip as well, which is framed by powerful acidity. That acid needs more time to mellow, so drink 2020–2030.
Baked red cherry, star anise, gingersnaps and purple flowers show on the fruity but elegant nose of this bottling. Those strong fruit and hearty spice flavors show on the sip as well, which is framed by powerful acidity. That acid needs more time to mellow, so drink 2020–2030.
Baked red cherry, star anise, gingersnaps and purple flowers show on the fruity but elegant nose of this bottling. Those strong fruit and hearty spice flavors show on the sip as well, which is framed by powerful acidity. That acid needs more time to mellow, so drink 2020–2030.