Aromas of black-skinned berry, cedar and underbrush lead the nose. The juicy palate offers Marasca cherry, star anise and toasted hazelnut alongside fine-grained tannins and fresh acidity. Drink 2023–2033.
Aromas of black-skinned berry, cedar and underbrush lead the nose. The juicy palate offers Marasca cherry, star anise and toasted hazelnut alongside fine-grained tannins and fresh acidity. Drink 2023–2033.
Aromas of black-skinned berry, cedar and underbrush lead the nose. The juicy palate offers Marasca cherry, star anise and toasted hazelnut alongside fine-grained tannins and fresh acidity. Drink 2023–2033.
Aromas of black-skinned berry, cedar and underbrush lead the nose. The juicy palate offers Marasca cherry, star anise and toasted hazelnut alongside fine-grained tannins and fresh acidity. Drink 2023–2033.