• 86 Points
    Tenuta Rocca 2016 Bussia (Barolo)

    The shy nose eventually shows subdued aromas of toasted oak, mocha and tilled soil. The assertive palate offers roasted coffee bean, prune and powdered sage alongside grainy tannins that lead to an astringent finish. It doesn't have the fruit richness to stand up to the oak-driven sensations.

    — K.O. Published 9/1/2020
  • 86 Points
    Tenuta Rocca 2016 Bussia (Barolo)

    The shy nose eventually shows subdued aromas of toasted oak, mocha and tilled soil. The assertive palate offers roasted coffee bean, prune and powdered sage alongside grainy tannins that lead to an astringent finish. It doesn't have the fruit richness to stand up to the oak-driven sensations.

    — K.O. Published 9/1/2020
  • 86 Points
    Tenuta Rocca 2016 Bussia (Barolo)

    The shy nose eventually shows subdued aromas of toasted oak, mocha and tilled soil. The assertive palate offers roasted coffee bean, prune and powdered sage alongside grainy tannins that lead to an astringent finish. It doesn't have the fruit richness to stand up to the oak-driven sensations.

    — K.O. Published 9/1/2020
  • 86 Points
    Tenuta Rocca 2016 Bussia (Barolo)

    The shy nose eventually shows subdued aromas of toasted oak, mocha and tilled soil. The assertive palate offers roasted coffee bean, prune and powdered sage alongside grainy tannins that lead to an astringent finish. It doesn't have the fruit richness to stand up to the oak-driven sensations.

    — K.O. Published 9/1/2020