Cabernet Franc plays a dominant role in Devils', with 20% Merlot and 12% Cabernet Sauvignon making up the balance. Grippy tannin and a spicy taste of clove combine for a more savory than fruity wine that offers lasting heat and dried herb on the finish.
Cabernet Franc plays a dominant role in Devils', with 20% Merlot and 12% Cabernet Sauvignon making up the balance. Grippy tannin and a spicy taste of clove combine for a more savory than fruity wine that offers lasting heat and dried herb on the finish.
Cabernet Franc plays a dominant role in Devils', with 20% Merlot and 12% Cabernet Sauvignon making up the balance. Grippy tannin and a spicy taste of clove combine for a more savory than fruity wine that offers lasting heat and dried herb on the finish.
Cabernet Franc plays a dominant role in Devils', with 20% Merlot and 12% Cabernet Sauvignon making up the balance. Grippy tannin and a spicy taste of clove combine for a more savory than fruity wine that offers lasting heat and dried herb on the finish.