A 50-50 blend of Sangiovese and Cabernet Sauvignon, this savory rosato opens with inviting aromas of wild berry, botanical herb and a hint of baking spice. Reflecting the nose, the juicy palate doles out cherry, red currant, citrus zest and a bit of ginger alongside tangy acidity.
A 50-50 blend of Sangiovese and Cabernet Sauvignon, this savory rosato opens with inviting aromas of wild berry, botanical herb and a hint of baking spice. Reflecting the nose, the juicy palate doles out cherry, red currant, citrus zest and a bit of ginger alongside tangy acidity.
A 50-50 blend of Sangiovese and Cabernet Sauvignon, this savory rosato opens with inviting aromas of wild berry, botanical herb and a hint of baking spice. Reflecting the nose, the juicy palate doles out cherry, red currant, citrus zest and a bit of ginger alongside tangy acidity.
A 50-50 blend of Sangiovese and Cabernet Sauvignon, this savory rosato opens with inviting aromas of wild berry, botanical herb and a hint of baking spice. Reflecting the nose, the juicy palate doles out cherry, red currant, citrus zest and a bit of ginger alongside tangy acidity.