Aromas of white pepper, dried herb, flowers and dark fruit lead to a full-bodied palate, loaded with dark-cherry flavors. The tannins provide some grip.
Aromas of white pepper, dried herb, flowers and dark fruit lead to a full-bodied palate, loaded with dark-cherry flavors. The tannins provide some grip.
Aromas of white pepper, dried herb, flowers and dark fruit lead to a full-bodied palate, loaded with dark-cherry flavors. The tannins provide some grip.
Aromas of white pepper, dried herb, flowers and dark fruit lead to a full-bodied palate, loaded with dark-cherry flavors. The tannins provide some grip.