A majority of this wine was barrel-fermented in 40% new French oak and the barrel presence is real. Textured, oaky and subdued in fruit, this shows highlights of anise, lavender and vanilla, finishing in a steely brightness that surprises.
A majority of this wine was barrel-fermented in 40% new French oak and the barrel presence is real. Textured, oaky and subdued in fruit, this shows highlights of anise, lavender and vanilla, finishing in a steely brightness that surprises.
A majority of this wine was barrel-fermented in 40% new French oak and the barrel presence is real. Textured, oaky and subdued in fruit, this shows highlights of anise, lavender and vanilla, finishing in a steely brightness that surprises.
A majority of this wine was barrel-fermented in 40% new French oak and the barrel presence is real. Textured, oaky and subdued in fruit, this shows highlights of anise, lavender and vanilla, finishing in a steely brightness that surprises.