Though golden orange in the glass, this is not a barrel-aged gin; rather, it's infused with botanicals (as most gins are), but hasn't had the color distilled out. It's sweet and soft on the palate, and the different constituents sing out clearly: juniper, anise and clove are backed by a wave of honey and allspice, plus a surprising dark-fruit note in the back of the palate and a light floral accent on the exit.
Though golden orange in the glass, this is not a barrel-aged gin; rather, it's infused with botanicals (as most gins are), but hasn't had the color distilled out. It's sweet and soft on the palate, and the different constituents sing out clearly: juniper, anise and clove are backed by a wave of honey and allspice, plus a surprising dark-fruit note in the back of the palate and a light floral accent on the exit.
Though golden orange in the glass, this is not a barrel-aged gin; rather, it's infused with botanicals (as most gins are), but hasn't had the color distilled out. It's sweet and soft on the palate, and the different constituents sing out clearly: juniper, anise and clove are backed by a wave of honey and allspice, plus a surprising dark-fruit note in the back of the palate and a light floral accent on the exit.
Though golden orange in the glass, this is not a barrel-aged gin; rather, it's infused with botanicals (as most gins are), but hasn't had the color distilled out. It's sweet and soft on the palate, and the different constituents sing out clearly: juniper, anise and clove are backed by a wave of honey and allspice, plus a surprising dark-fruit note in the back of the palate and a light floral accent on the exit.