One-third Cabernet Sauvignon gives this Sangiovese-based wine enough power and structure to pair with game meat or barbecue. Red fruit, exotic spice, leather and roasted coffee characterize the aromas. The mouthfeel is thicker and meatier with soft tannins, nice intensity and mint on the finish.
One-third Cabernet Sauvignon gives this Sangiovese-based wine enough power and structure to pair with game meat or barbecue. Red fruit, exotic spice, leather and roasted coffee characterize the aromas. The mouthfeel is thicker and meatier with soft tannins, nice intensity and mint on the finish.
One-third Cabernet Sauvignon gives this Sangiovese-based wine enough power and structure to pair with game meat or barbecue. Red fruit, exotic spice, leather and roasted coffee characterize the aromas. The mouthfeel is thicker and meatier with soft tannins, nice intensity and mint on the finish.
One-third Cabernet Sauvignon gives this Sangiovese-based wine enough power and structure to pair with game meat or barbecue. Red fruit, exotic spice, leather and roasted coffee characterize the aromas. The mouthfeel is thicker and meatier with soft tannins, nice intensity and mint on the finish.