V. Sattui has quietly been producing outstanding Cabernets, and here's another. The vineyard is on the Rutherford bench, arguably the tenderloin of the appellation. Made from 100% Cabernet, the wine is sumptuously rich and soft in tannins, with sour red-cherry candy, licorice, bacon and pepper spice flavors. Will age well for at least 10 years.
V. Sattui has quietly been producing outstanding Cabernets, and here's another. The vineyard is on the Rutherford bench, arguably the tenderloin of the appellation. Made from 100% Cabernet, the wine is sumptuously rich and soft in tannins, with sour red-cherry candy, licorice, bacon and pepper spice flavors. Will age well for at least 10 years.
V. Sattui has quietly been producing outstanding Cabernets, and here's another. The vineyard is on the Rutherford bench, arguably the tenderloin of the appellation. Made from 100% Cabernet, the wine is sumptuously rich and soft in tannins, with sour red-cherry candy, licorice, bacon and pepper spice flavors. Will age well for at least 10 years.
V. Sattui has quietly been producing outstanding Cabernets, and here's another. The vineyard is on the Rutherford bench, arguably the tenderloin of the appellation. Made from 100% Cabernet, the wine is sumptuously rich and soft in tannins, with sour red-cherry candy, licorice, bacon and pepper spice flavors. Will age well for at least 10 years.