• 91 Points
    Vall Llach 2016 Embruix Red (Priorat)

    Bold blackberry, black cherry and raisin aromas are balanced by ingrained minerality, always a good sign for Priorat. A saturated palate fits the house style for Embruix, while toast, coffee, blackberry and prune flavors finish chocolaty but not that long or complex. At 15.5% abv, you should tread carefully with this.

    — M.S. Published 7/1/2019
  • 91 Points
    Vall Llach 2016 Embruix Red (Priorat)

    Bold blackberry, black cherry and raisin aromas are balanced by ingrained minerality, always a good sign for Priorat. A saturated palate fits the house style for Embruix, while toast, coffee, blackberry and prune flavors finish chocolaty but not that long or complex. At 15.5% abv, you should tread carefully with this.

    — M.S. Published 7/1/2019
  • 91 Points
    Vall Llach 2016 Embruix Red (Priorat)

    Bold blackberry, black cherry and raisin aromas are balanced by ingrained minerality, always a good sign for Priorat. A saturated palate fits the house style for Embruix, while toast, coffee, blackberry and prune flavors finish chocolaty but not that long or complex. At 15.5% abv, you should tread carefully with this.

    — M.S. Published 7/1/2019
  • 91 Points
    Vall Llach 2016 Embruix Red (Priorat)

    Bold blackberry, black cherry and raisin aromas are balanced by ingrained minerality, always a good sign for Priorat. A saturated palate fits the house style for Embruix, while toast, coffee, blackberry and prune flavors finish chocolaty but not that long or complex. At 15.5% abv, you should tread carefully with this.

    — M.S. Published 7/1/2019