An American-made take on herbal liqueurs like absinthe or pastis, expect a pale olive hue and anise and fennel-seed aromas. Add water to take the edge off this 100-proof spirit. The result is hypnotic haziness and amped-up licorice and anise, accented with hints of tarragon and fresh fennel, winding into peppery sting. Sip, mix or use as a glass rinse.
An American-made take on herbal liqueurs like absinthe or pastis, expect a pale olive hue and anise and fennel-seed aromas. Add water to take the edge off this 100-proof spirit. The result is hypnotic haziness and amped-up licorice and anise, accented with hints of tarragon and fresh fennel, winding into peppery sting. Sip, mix or use as a glass rinse.
An American-made take on herbal liqueurs like absinthe or pastis, expect a pale olive hue and anise and fennel-seed aromas. Add water to take the edge off this 100-proof spirit. The result is hypnotic haziness and amped-up licorice and anise, accented with hints of tarragon and fresh fennel, winding into peppery sting. Sip, mix or use as a glass rinse.
An American-made take on herbal liqueurs like absinthe or pastis, expect a pale olive hue and anise and fennel-seed aromas. Add water to take the edge off this 100-proof spirit. The result is hypnotic haziness and amped-up licorice and anise, accented with hints of tarragon and fresh fennel, winding into peppery sting. Sip, mix or use as a glass rinse.