Aromas of black pepper and grilled beef lead to rich black-cherry and blackberry-jam flavors in this full-bodied and densely flavored wine. It has firm tannins and good acidity for a rather stiff texture that needs a bit of time to soften. Best after 2021.
Aromas of black pepper and grilled beef lead to rich black-cherry and blackberry-jam flavors in this full-bodied and densely flavored wine. It has firm tannins and good acidity for a rather stiff texture that needs a bit of time to soften. Best after 2021.
Aromas of black pepper and grilled beef lead to rich black-cherry and blackberry-jam flavors in this full-bodied and densely flavored wine. It has firm tannins and good acidity for a rather stiff texture that needs a bit of time to soften. Best after 2021.
Aromas of black pepper and grilled beef lead to rich black-cherry and blackberry-jam flavors in this full-bodied and densely flavored wine. It has firm tannins and good acidity for a rather stiff texture that needs a bit of time to soften. Best after 2021.