This funky sparkling wine hails from Chile's deep south, which is notorious for cool short growing seasons. On the nose, this is oxidized, toasty, yeasty and bready. In general, you can forget fruit with this; it's raw and difficult from head to toe.
This funky sparkling wine hails from Chile's deep south, which is notorious for cool short growing seasons. On the nose, this is oxidized, toasty, yeasty and bready. In general, you can forget fruit with this; it's raw and difficult from head to toe.
This funky sparkling wine hails from Chile's deep south, which is notorious for cool short growing seasons. On the nose, this is oxidized, toasty, yeasty and bready. In general, you can forget fruit with this; it's raw and difficult from head to toe.
This funky sparkling wine hails from Chile's deep south, which is notorious for cool short growing seasons. On the nose, this is oxidized, toasty, yeasty and bready. In general, you can forget fruit with this; it's raw and difficult from head to toe.