• 90 Points
    Editors’ Choice
    Vincent Roussely 2011 Clos Roussely Anthologie du Clos Red (Touraine)

    A blend of Cabernet Franc, Gamay and Côt (aka Malbec), this smooth, dense and barrel-aged wine has impressive richness. Spice along with acidity and red berry fruits give a fresh aspect. The light tannins are dry and offer a balanced structure. It's ready to drink.

    — R.V. Published 11/1/2015
  • 90 Points
    Editors’ Choice
    Vincent Roussely 2011 Clos Roussely Anthologie du Clos Red (Touraine)

    A blend of Cabernet Franc, Gamay and Côt (aka Malbec), this smooth, dense and barrel-aged wine has impressive richness. Spice along with acidity and red berry fruits give a fresh aspect. The light tannins are dry and offer a balanced structure. It's ready to drink.

    — R.V. Published 11/1/2015
  • 90 Points
    Editors’ Choice
    Vincent Roussely 2011 Clos Roussely Anthologie du Clos Red (Touraine)

    A blend of Cabernet Franc, Gamay and Côt (aka Malbec), this smooth, dense and barrel-aged wine has impressive richness. Spice along with acidity and red berry fruits give a fresh aspect. The light tannins are dry and offer a balanced structure. It's ready to drink.

    — R.V. Published 11/1/2015
  • 90 Points
    Editors’ Choice
    Vincent Roussely 2011 Clos Roussely Anthologie du Clos Red (Touraine)

    A blend of Cabernet Franc, Gamay and Côt (aka Malbec), this smooth, dense and barrel-aged wine has impressive richness. Spice along with acidity and red berry fruits give a fresh aspect. The light tannins are dry and offer a balanced structure. It's ready to drink.

    — R.V. Published 11/1/2015