A black color and big oaky aromas of blackberry and bacon tell you what you need to know about this Mencía. A heavily extracted palate is jammy and borderline syrupy in texture. Charred oak has left a smoky imprint on black fruit flavors, while this is peppery and tastes mostly of burnt oak on the finish. Drink through 2024.
A black color and big oaky aromas of blackberry and bacon tell you what you need to know about this Mencía. A heavily extracted palate is jammy and borderline syrupy in texture. Charred oak has left a smoky imprint on black fruit flavors, while this is peppery and tastes mostly of burnt oak on the finish. Drink through 2024.
A black color and big oaky aromas of blackberry and bacon tell you what you need to know about this Mencía. A heavily extracted palate is jammy and borderline syrupy in texture. Charred oak has left a smoky imprint on black fruit flavors, while this is peppery and tastes mostly of burnt oak on the finish. Drink through 2024.
A black color and big oaky aromas of blackberry and bacon tell you what you need to know about this Mencía. A heavily extracted palate is jammy and borderline syrupy in texture. Charred oak has left a smoky imprint on black fruit flavors, while this is peppery and tastes mostly of burnt oak on the finish. Drink through 2024.