Baked berry and plum aromas include desiccated notes of raisin and earth. This feels rather clunky and flat, an echo of the wine's lightly cooked aromas. Blackberry and prune flavors finish chewy and dull, with a raisiny aftertaste.
Baked berry and plum aromas include desiccated notes of raisin and earth. This feels rather clunky and flat, an echo of the wine's lightly cooked aromas. Blackberry and prune flavors finish chewy and dull, with a raisiny aftertaste.
Baked berry and plum aromas include desiccated notes of raisin and earth. This feels rather clunky and flat, an echo of the wine's lightly cooked aromas. Blackberry and prune flavors finish chewy and dull, with a raisiny aftertaste.
Baked berry and plum aromas include desiccated notes of raisin and earth. This feels rather clunky and flat, an echo of the wine's lightly cooked aromas. Blackberry and prune flavors finish chewy and dull, with a raisiny aftertaste.