A well-balanced, taut Syrah, walking the tightrope between juicy and astringent, with a forceful minerality under the fresh berry fruit. Like a bite of fresh boysenberry pie, with a hint of pie crust along with the delicious fruit. The acidity and overall balance suggest that aging this wine another 6–8 years will continue to improve it.
A well-balanced, taut Syrah, walking the tightrope between juicy and astringent, with a forceful minerality under the fresh berry fruit. Like a bite of fresh boysenberry pie, with a hint of pie crust along with the delicious fruit. The acidity and overall balance suggest that aging this wine another 6–8 years will continue to improve it.
A well-balanced, taut Syrah, walking the tightrope between juicy and astringent, with a forceful minerality under the fresh berry fruit. Like a bite of fresh boysenberry pie, with a hint of pie crust along with the delicious fruit. The acidity and overall balance suggest that aging this wine another 6–8 years will continue to improve it.
A well-balanced, taut Syrah, walking the tightrope between juicy and astringent, with a forceful minerality under the fresh berry fruit. Like a bite of fresh boysenberry pie, with a hint of pie crust along with the delicious fruit. The acidity and overall balance suggest that aging this wine another 6–8 years will continue to improve it.