This is an interesting rosé that will pair well with a wide variety of fare, from charcuterie to roast salmon or cioppino. It's dry, tart in acidity and spicy, with flavors of orange zest, white peaches and Provençal herbs.
This is an interesting rosé that will pair well with a wide variety of fare, from charcuterie to roast salmon or cioppino. It's dry, tart in acidity and spicy, with flavors of orange zest, white peaches and Provençal herbs.
This is an interesting rosé that will pair well with a wide variety of fare, from charcuterie to roast salmon or cioppino. It's dry, tart in acidity and spicy, with flavors of orange zest, white peaches and Provençal herbs.
This is an interesting rosé that will pair well with a wide variety of fare, from charcuterie to roast salmon or cioppino. It's dry, tart in acidity and spicy, with flavors of orange zest, white peaches and Provençal herbs.