Initially this wine smells buttery and nutty from oak influence, which morphs into notes of bruised yellow apple and very ripe melon. The palate is more vibrant, with zippy acidity and green fruit tones. The finish, however, falls a little flat.
Initially this wine smells buttery and nutty from oak influence, which morphs into notes of bruised yellow apple and very ripe melon. The palate is more vibrant, with zippy acidity and green fruit tones. The finish, however, falls a little flat.
Initially this wine smells buttery and nutty from oak influence, which morphs into notes of bruised yellow apple and very ripe melon. The palate is more vibrant, with zippy acidity and green fruit tones. The finish, however, falls a little flat.
Initially this wine smells buttery and nutty from oak influence, which morphs into notes of bruised yellow apple and very ripe melon. The palate is more vibrant, with zippy acidity and green fruit tones. The finish, however, falls a little flat.