This is a medium-weight Cab from the warm climes of Langhorne Creek, a region southeast of Barossa. It offers a noseful of plummy fruit, baking and green herb spices, tobacco leaf and toasted oak notes that feel just a tad soapy. The palate is silky and soft yet more restrained than some of its jammier compatriots, but the fruit does feel a little sour at times and the tannins a touch bitter at the finish.
This is a medium-weight Cab from the warm climes of Langhorne Creek, a region southeast of Barossa. It offers a noseful of plummy fruit, baking and green herb spices, tobacco leaf and toasted oak notes that feel just a tad soapy. The palate is silky and soft yet more restrained than some of its jammier compatriots, but the fruit does feel a little sour at times and the tannins a touch bitter at the finish.
This is a medium-weight Cab from the warm climes of Langhorne Creek, a region southeast of Barossa. It offers a noseful of plummy fruit, baking and green herb spices, tobacco leaf and toasted oak notes that feel just a tad soapy. The palate is silky and soft yet more restrained than some of its jammier compatriots, but the fruit does feel a little sour at times and the tannins a touch bitter at the finish.
This is a medium-weight Cab from the warm climes of Langhorne Creek, a region southeast of Barossa. It offers a noseful of plummy fruit, baking and green herb spices, tobacco leaf and toasted oak notes that feel just a tad soapy. The palate is silky and soft yet more restrained than some of its jammier compatriots, but the fruit does feel a little sour at times and the tannins a touch bitter at the finish.