The woody oak and Asian spices of cloves, nutmeg and cinnamon dominate this Chard, with its modest flavors of pineapples, nectarines and kiwi fruits. Backed up with firm acidity, the wine also has a firm spine of minerals.
The woody oak and Asian spices of cloves, nutmeg and cinnamon dominate this Chard, with its modest flavors of pineapples, nectarines and kiwi fruits. Backed up with firm acidity, the wine also has a firm spine of minerals.
The woody oak and Asian spices of cloves, nutmeg and cinnamon dominate this Chard, with its modest flavors of pineapples, nectarines and kiwi fruits. Backed up with firm acidity, the wine also has a firm spine of minerals.
The woody oak and Asian spices of cloves, nutmeg and cinnamon dominate this Chard, with its modest flavors of pineapples, nectarines and kiwi fruits. Backed up with firm acidity, the wine also has a firm spine of minerals.