For some reason, this wine has had partial fermentation in wood. It does little for the fruit, giving the wine a bitter edge—an unusual experiment that doesn't come off.
For some reason, this wine has had partial fermentation in wood. It does little for the fruit, giving the wine a bitter edge—an unusual experiment that doesn't come off.
For some reason, this wine has had partial fermentation in wood. It does little for the fruit, giving the wine a bitter edge—an unusual experiment that doesn't come off.
For some reason, this wine has had partial fermentation in wood. It does little for the fruit, giving the wine a bitter edge—an unusual experiment that doesn't come off.