Few Argentinean Chardonnays have achieved this level of quality, so despite the high price, Fosil is special. For starters, it comes from the spot with the highest elevation in Mendoza: San Pablo in the Uco Valley. This smells of spiced apple and butterscotch, while a high-energy palate comes straight from the terroir. Lightly buttery baked apple and peach flavors are pure and steady on a firm, balanced finish. Drink through 2021.
Few Argentinean Chardonnays have achieved this level of quality, so despite the high price, Fosil is special. For starters, it comes from the spot with the highest elevation in Mendoza: San Pablo in the Uco Valley. This smells of spiced apple and butterscotch, while a high-energy palate comes straight from the terroir. Lightly buttery baked apple and peach flavors are pure and steady on a firm, balanced finish. Drink through 2021.
Few Argentinean Chardonnays have achieved this level of quality, so despite the high price, Fosil is special. For starters, it comes from the spot with the highest elevation in Mendoza: San Pablo in the Uco Valley. This smells of spiced apple and butterscotch, while a high-energy palate comes straight from the terroir. Lightly buttery baked apple and peach flavors are pure and steady on a firm, balanced finish. Drink through 2021.
Few Argentinean Chardonnays have achieved this level of quality, so despite the high price, Fosil is special. For starters, it comes from the spot with the highest elevation in Mendoza: San Pablo in the Uco Valley. This smells of spiced apple and butterscotch, while a high-energy palate comes straight from the terroir. Lightly buttery baked apple and peach flavors are pure and steady on a firm, balanced finish. Drink through 2021.