Vanilla, spice and blackberry flavors meet in this friendly, mellow wine. The structure is soft and bordering on watery, and the finish short, which impedes the impact, but the mouthfeel is velvety and the overall impression favorable. Aged 12 months in older French barrels. Enjoy with duck or red meat.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com