A small wine region close to the city of Lyon, Coteaux du Lyonnais produces the wine for the city's bars. This is soft, rounded, a delicious cherry flavored wine. It has a light structure and attractive final acidity.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.