Fairly light and innocuous; you really have to make an effort to draw anything from the nose. The palate is sweet and sugary, especially for Pinot Gris, which should be more dry and snappy. And that sweetness carries onto the finish and all the way out the back door. Not offensive, but overly sweet and thick given the grape and origin.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.