Yates Conwill is next to the Resonance vineyard, which was just sold to Burgundy's Louis Jadot. This vineyard is really reaching its prime, showing lovely ripe flavors of raspberry, red plum and sweet cherry. Generous acidity keeps the wine in proportion and leads through a generous midpalate with highlights of black tea and dried herb. Drink now and over the next 10 years.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.