94pointsSlyd 2016 The Show Syrah (Happy Canyon of Santa Barbara)

Aromas of black cherry, cracked peppercorn and smoke make for a delicious combination on the nose of this bottling, one of the few Syrahs from Happy Canyon. The palate combines flavors of roasted pork, boysenberry and a dusting of black pepper to present a complete picture of the grape. Matt Kettmann

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