This robust yet clean pale ale pours a light amber color, with a cream-hued head that lingers. Earthy and floral hop aromas lead on the nose, while the palate boasts flavors of sweet orange oil and dried flowers that mingle seamlessly with sweet grains and toasted biscuits. The mouthfeel is smooth and easy, with a creamy texture that's balanced by medium carbonation and a rich but dry finish. It's well balanced and versatile for pairing with food; try it with flank-steak fajitas or Thai peanut noodles.
12 oz/6 pack
American Pale Ale
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Managing Editor, Print, and Tasting Director
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).