A rich Amador County estate-grown Viognier with a touch of diesel on the nose balanced out by honey and peach, this wine spent time barrel fermenting in French and American oak and would go well seafood or, as the winery suggests, pepper steak. Virginie Boone
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rating
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Price$15,Buy Now
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Variety
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Appellation
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Winery
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Alcohol13.9%
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Bottle Size750 ml
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CategoryWhite
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Date Published6/1/2011
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User Avg RatingNot rated yet [Add Your Review]
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