A zippy wine made entirely from the Alvarinho grape, a.k.a Albariño in Spain. This tank-fermented crisp white is laced with tangerine and grapefruit flavors on top of a full-fledged aromatic nose. Slightly spritzy, it awakens the palate for lunch. Pure fruit and a nice texture make this the perfect light wine for a first course. Best Buy.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.