Red berry, aromatic herb, eucalyptus, leather and iris scents come together in this. The tightly wound and linear palate offers crushed cherry, cranberry, cinnamon and star anise flavors set against a backdrop of austere, fine-grained tannins and firm acidity. Give it time to unwind and integrate. Drink 2018–2043.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.