Prominent coffee aromas are backed by notes of black berries, sweet smoke, crushed violets and chocolate mousse. The medium-weight mouth with a texture like crushed velvet is full and rich but not overdone, with a striking balance between cherry and brambly fruit and sweet spice flavors. A long, mouthwatering finish unfolds with each sip.
User Avg Rating
Reviews wines from South Africa and Languedoc-Roussillon.
Buzzeo joined Wine Enthusiast Magazine
in 2006 as a tasting coordinator, and eventually became Tasting Director and Senior Editor, previously responsible for overseeing all aspects of the tasting and review program. Most recently, Buzzeo assumed the role of Managing Editor. Since coming to Wine Enthusiast
, she has made it one of her personal missions to promote the acceptance of cross-drinking, encouraging everyone to embrace finely crafted libations across all beverage categories. Buzzeo is also an avid homebrewer and a member of the AHA (American Homebrewers Association).