Creamy notes pear crumble make for a most attractive nose. The palate follows with gentle softness and concentration, supported by bright, fresh acidity. The creamy notes continue alongside notes of green and red apple and fresh pear. There is a lot of substance and body, so have this alongside a meal, the finish is superclean.
Reviews wines from Austria, Alsace and England
German-born but London-based, Anne Krebiehl MW is a freelance wine writer contributing to international wine publications. She also lectures, consults and translates and has helped to make wine in New Zealand, Germany and Italy. She adores acidity in wine and is thus perfectly suited to her Austria/Alsace/England beat. Her particular weaknesses are Pinot Noir, Riesling and traditional-method sparkling wines.