A hint of brioche lends autolytic character to fresh spring blossom and lemon notes on this elegant, bristling traditional-method sparkling. It's delicately effervescent and startlingly brisk, finishing on a soft, rolling foam that deliciously lingers.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org