This is a rich Riesling, that's ripe with fruits, round in texture and touched with spice. The acidity is very present, giving a steely edge to the wine. With its fruitiness, it is very drinkable now, but will certainly be a more complex and complete in 3–4 years. Glass stopper.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.