Stag's Leap Wine Cellars 2002 Fay Cabernet Sauvignon (Napa Valley)

Cellar Selection

The immediate impression is of extreme youth and mandatory cellaring. Bluntly, this is not an easy wine to like now. It has a peppery edge, and the blackberry fruit is buried under tons of dark, brooding tannins. Best to age until at least 2009, but it should be worth the wait.

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