Once known as Nugent Vineyard, Winside is a blend of Dijon and Pommard clones that's on the more robust side, especially in this climatically perfect vintage. Offering exuberant red cherry fruit and layers of cola and milk chocolate, it's ready to enjoy with pork tenderloin and similarly hearty fare.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.