Black tea and honey notes are irresistible on this intensely minerally Slovenian white wine. Fermented with indigenous yeasts, the midpalate is bright with fresh pear and apple flavors that are layered with smoke and dried herbs. Finishes on a delicately floral note.
Anna Lee C. Iijima joined Wine Enthusiast in 2010. A former attorney turned beverage devotee, she holds a Diploma in Wine and Spirits from the Wine & Spirit Education Trust and is a student in the Masters of Wine Program. She is also an Advanced Sake Professional of the Sake Education Council with an enduring love for saké and shochu.Email: firstname.lastname@example.org