Stoller 2018 Reserve Pinot Noir (Dundee Hills)

This was fermented with native yeast in stainless steel, then aged for a year in 30% new oak barrels. Tight and brambly, with tart red-berry fruit, it shows an herbal edge along with details of green tea and green olives. It should benefit from another couple of years of bottle age. Paul Gregutt

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    750 ml
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